Ice-Cream
 
 We can offer perfect solutions for ice-creams and coatings.
 
Ice creams
Lauretan range
The lauretan range offers ingredients for most types of ice cream products.

Igloo
Igloo products offer fast crystallising fats with different viscosities for coating ice creams and other frozen products.

Paco
The Paco range offers lower saturate fats for ice-cream production.

Paco
Coconut Oil.

Lodos
The Lodos range is dedicated to vegetable creams and ice-cream production.